반응형 분류 전체보기53 25 Must-Try Korean Foods Ranked by Global Popularity Korean cuisine is taking over the world — from smoky samgyeopsal (grilled pork belly) to the iconic kimchi, people around the globe are falling in love with its bold flavors and unique textures. In this post, we’ve ranked 25 of the most searched and beloved Korean foods by international fans over the past year. Whether you’re a first-time visitor to Korea or just curious about what to eat, this .. 2025. 7. 22. Yukjeon Gukbap Sinseol-dong Review: A Family Dinner with Buckwheat Noodles and Juicy Meat Patties On a warm Sunday evening in July, my husband, our toddler, and I stopped by Yukjeon Gukbap (육전국밥) near Sinseol-dong Station for a casual dinner. We were looking for something satisfying, cool enough for the summer heat, and gentle enough for our child to enjoy. Their Makguksu and Wanja (meat patty) set menu, plus an extra bowl of rice, turned out to be the perfect pick for all three of us.🥢 Why.. 2025. 7. 21. Unexpected Gochujang Recipes: Buttered Noodles vs. Creamy Pasta Think gochujang is only for bibimbap or tteokbokki? Think again. These days, Korean red chili paste is making waves in unexpected places—like buttery noodles and creamy pasta. 🌶🍝 Let’s explore two of the most viral gochujang recipes on the internet right now.While these recipes might not be found in a traditional Korean kitchen, they perfectly reflect the global journey of gochujang. As Korean.. 2025. 7. 21. Top Vegan Gochujang Brands from Korea Table of Contents- Introduction- Why Vegan Gochujang?- Top Vegan Gochujang Brands- How to Use Vegan Gochujang- FAQ- Related PostsIntroductionGochujang (고추장), Korea’s beloved sweet and spicy fermented chili paste, is a staple in many traditional dishes. But is it always vegan? Surprisingly, no. While many gochujang products are plant-based in nature, not all are certified vegan or free from anima.. 2025. 7. 17. Top Korean Gochujang Brands You Should Know Table of Contents1. CJ Haechandle (해찬들)2. Chung Jung One (청정원)3. Sempio (샘표)Other Popular BrandsBuying Gochujang: Is 100% Korean Worth the Price?How to Choose the Right GochujangMore on Korean SaucesIf you're exploring Korean cooking, one ingredient you’ll see again and again is gochujang — Korea’s iconic fermented red chili paste. It’s the spicy-sweet secret behind dishes like tteokbokki, bibim.. 2025. 7. 15. Korean Persimmon Bingsu – A Light and Seasonal Dessert Last weekend, I tried something surprisingly refreshing at A Twosome Place — persimmon bingsu (홍시 빙수), a modern Korean shaved ice dessert made with traditional seasonal fruit. It was light, chewy, and beautifully nostalgic.This bingsu starts with delicate milk snow ice, soft as fresh powder. On top are thick slices of frozen ripe persimmon (hongsi), glistening orange and naturally sweet. A shot .. 2025. 7. 12. 이전 1 2 3 4 ··· 9 다음 반응형
