반응형 Street Food4 Top 16 Seoul Street Foods by Season Discover what locals actually snack on—season by season, market by market.Seoul’s street food scene shifts with the weather. In spring and fall you’ll see more light, crispy bites; in summer, chilled snacks; in winter, warm hand‑held comfort. Use this as a foodie map for markets like Dongmyo, Dongdaemun, Gwangjang, Myeongdong, Namdaemun, and Hongdae. Spring (5)Korean Corn Dog (핫도그) — A must-try .. 2025. 8. 18. Top 8 Street Food Spots in Dongmyo & Dongdaemun From Grandpas to Gen Z: The Changing Face of DongmyoDongmyo has long been a nostalgic shopping ground for the elderly, filled with flea market treasures and old-school charm. But in recent years, it’s become a magnet for the MZ generation and young trendsetters looking for unique finds and retro vibes. One thing that hasn’t changed? The food. This area is still known for its old-style Korean sna.. 2025. 8. 2. What Is Rose Tteokbokki? – Korea’s Creamy Twist on a Spicy Classic If you love tteokbokki but sometimes wish it was just a bit creamier, milder, and somehow even more comforting — rose tteokbokki is your answer.This creamy, dreamy version of Korea’s iconic street food has quickly taken over restaurant menus, social media feeds, and home kitchens across the country. And it’s not hard to see why. What Exactly Is Rose Tteokbokki?Rose tteokbokki (로제 떡볶이) is a fusio.. 2025. 4. 26. What Is Tteokbokki? Korea’s Spicy, Chewy Comfort Food If you’ve ever walked the bustling streets of Seoul or watched a Korean drama, chances are you’ve seen a steaming plate of spicy rice cakes—tteokbokki (떡볶이). This beloved dish is more than just street food. It’s comfort in a bowl, a shared memory, and a taste that connects generations.What Exactly Is Tteokbokki?Tteokbokki is made with chewy cylindrical rice cakes (tteok) simmered in a rich, spic.. 2025. 4. 25. 이전 1 다음 반응형
